Carving Board
Grilled Lollipop Lamb chops & Honey Porter Marinated Smoked Pork Loin
Served sliced with Mint Jelly, Creole Spread & Artisan Rolls
Risotto Action Station
Guest Choice of Roasted Vegetables & Firecracker Shrimp or Lobster & Wild Mushroom Risotto
Cooked to order
Cajun Smoked Salmon & Fine Cheese Display
House Cured & Cold Smoked Norwegian Salmon
Accompanied by Chef’s Selection of Imported & Domestic Cheeses
Served with traditional condiments, assorted crackers & flatbreads
Chicken Satay
Jumbo Lump Crab Cakes
Set on Diakon Sprouts with Tobika Caviar Garnish
Served on Mini Appetizer Plates
Spinach & Andouille Encroute’
Prosciutto Wrapped Asparagus
Maytag Blue Cheese Crostinis topped with Shaved Beef Tenderloin
Garnished with Roasted Red Pepper Jelly
Dessert Display
Chef’s Selection of Petite Sweet Pick ups
Full Open Bar
Makers Mark, Titos, Jack Daniels, Crown Royal, Tanqurey, & Dewar’s
Domestic Bottled Beer
Cabernet, Merlot, Chardonnay & Champagne
Soft drinks, Bottled Water, Mixers & Bar fruit
$70pp