Happy Mardi Gras!
Mardi Gras with Culinary Productions
Mardi Gras Ball Catering for 2022
Catering Director Jen on Rock It Right – King Cake Season!
Culinary Productions was at Mid City Maker’s Market Jan 2020
Chef Wells Shares Some of his Very Uniques King Cake Recipes with Talk 107.3
Geaux Rouge Visited Culinary Productions to Talk King Cakes 2020
Chef Wells Talks Gourmet King Cakes on Talk 107.3
Our gourmet specialty King Cakes are the perfect addition to your Mardi Gras Ball or celebration! Unique to Culinary Productions, you won't find these delicious King Cakes anywhere else in the south.
Mardi Gras Trays are available to order for the Spanish Town Mardi Gras Ball in Baton Rouge and other local balls. To order, complete an order form and email it to william@culinaryproductionsbr.com, or give us a call at 225-346-4008.
King Cake Menu
*Blueberry Cream Cheese
*Strawberry Cream Cheese
*Southern Cane Syrup & Cream Cheese w/ Candied Pecans
*Strawberry & Chocolate Bavarian Cream
*Total Addiction
Filled with Chocolate Bavarian Cream, Cane Land’s Parade Spiced Rum Infused Cream Cheese Finished with Creole Cream Cheese Icing Drizzled with Chocolate Caramel & Heath Bar Crumble
*Great Balls of Fire
Filled with Golden Apples Soaked in Fireball, Caramel Bavarian Cream, Finished with Fireball Cream Cheese
*Roux - Ga - Roux
Filled with Chocolate Bavarian Cream, Marshmallow and Graham Cracker Finished with a Toasted Crystallized Marshmallow Fluff topping
*King Cake Cupcakes (Dozen)
The king cake cup cakes are our spin on a traditional king cake! Cinnamon pastry filled with Bavarian cream topped with cream cheese icing and finished with colored sugars!
Mardi Gras Tray Menu
Carving Tray
Pepper Corn Crusted Beef Tenderloin, Cane Land Glazed Smoked Pork Tenderloin & Chicken Spinach Sausage
Served sliced with Creole Spread & Artisan Rolls
Seafood Tray
Spicy Boiled Shrimp, Tasso Seared Shrimp & BBQ Shrimp
Served with Cocktail & Remoulade for dipping
Mini Muffuletta Tray
Traditional New Orleans style Italian meats, provolone cheese & olive mix
Crudite Tray
Choice of raw or pecan wood grilled market fresh vegetables
Served with Parmesan Ranch for dipping
Bayou Wings
Tossed with house hot sauce served with carrots & celery
Creole Platter
Bacon Wrapped Chicken Bites stuffed with jalapeno figs
Mini Smoked Boudin Links & Spicy Meat Pies
Served with a champagne habanera Creole honey mustard & Dijon aioli
Smoked Salmon Tray
House cured & cold smoked Salmon accompanied with smoked salmon spread
Served with traditional condiments & flatbreads
Assorted Dip Tray
Spinach & Artichoke dip, Voodoo Shrimp Torte & Crab & Brie Spread
Served with Tortilla chips, assorted crackers & flatbreads
Peppercorn Beef Tenderloin Tray
Served sliced with Creole spread & artisan rolls
Spicy Boiled Shrimp Tray
Served with remoulade
Bacon Wrapped Chicken Bites
Stuffed with jalapeno figs
Disposable Wares
Silver rimed plastic plates, silver forks & logo napkins
Mardi Gras Catering & King Cake Photo Gallery
